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**Here at UGArden we are dedicated to doing our part in containing COVID-19. For this reason, all of our volunteer events are canceled until further notice. Additionally, student interns and those in classes will not be returning to UGArden until the university reopens. This is a complex and evolving situation and we encourage everyone to wash their hands often and follow CDC guidelines as listed on their website.**

Remember that this too shall pass. We can’t wait to see you all back at the garden.

Stay safe!

- your friends at UGArden


UGArden is a student-founded teaching farm located just south of the main University of Georgia campus. Student and community volunteers help manage and provide the primary labor to grow approximately 4 acres of vegetables, fruits, shiitake mushrooms, and herbs using organic practices. 
The mission of UGArden is to build a community of students centered on a sustainable food system by:

1) teaching students to grow food using organic practices
2) sharing healthy, sustainably grown food with members of the local community who are less fortunate
3) engaging students in the local community through service-learning; and
4) providing opportunities for students to learn practical skills and experiment with new ideas.

Please email us at with any questions.
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Sustainable Development Goals
1,386 People | 1,360 Impacts | 2,808 Hours